
Danish Tradition, Modern Twist - Pim Pauline Overgaard’s Aebleskiver reinvents the iconic pancake ball with bold flavors and stunning visuals. From savory saffron rice spheres to sweet almond delights, this award-winning cookbook blends Nordic heritage with playful creativity—perfect for brunch lovers and design-savvy cooks alike.
- Hardcover edition with 192 pages and vivid photography by the author herself
- Dimensions: approx. 8 x 10 inches; weight: 2.31 lbs—substantial yet kitchen-friendly
- Features over 70 sweet and savory æbleskiver recipes, from classics to bold reinventions
- Offers gluten-free, vegan, paleo, and keto base variations for inclusive cooking
- Recipes are written in English with US and metric measurements, plus dietary notations