Beef it Up Cookbook

$16.95
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Where’s the beef? It’s on the dinner table tonight! Flavorful beef suppers (Cheeseburger Soup, Shepard’s Pie Mac & Cheese) are featured along with new classics (Sheet Pan Steak Fajitas, 20-Minute Mongolian-style Beef ), salads (Southwest Steak Salad w/ Chipotle Ranch and Steakhouse Salad w/ Blue Cheese), quick hits (Empanada Hand Pies and Beef Satay with Peanut Sauce), and the tried-and-true burgers, steaks, and chili. Juicy photos provide the inspiration and confidence cooks of all levels need to deliver on the promise of a great meal every time.
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By: Jessica Formicola

Publisher: Storey Publishing, LLC

Size: 8x9 inches 

Pages: 152

50 tasty ways to serve up protein-rich beef meals without a lot of fuss.