Chinese Takeout Cookbook

chronicle books
$24.99
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The book features 70 classic dishes, everything from sweet and sour chicken to char siu, wonton soup to chop suey, egg-fried rice to crispy seaweed – and most of them can be on the table in 20 minutes or less. Cook up a storm at home with Kwoklyn's fabulous take on food from the takeout.
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Hardcover 

Page: 160

Size:  7 x 0.5 x 9 inches

English